Handcrafted in NZ. A Cranberry & Plum sauce finely balanced to compliment the flavours of roast Ham & Turkey. Ideal as a finishing glaze or dipping sauce.
Water, Plum Puree (38%), Cranberries (25%), Sugar, Sunflower Oil, Muscovado, Sugar, Dijon Mustard, Balsamic Vinegar [Colour150D], Salt, Spices.
ZARBO is back and as new owner Chris Cullen from Culley’s is ‘Better than ever’! Perfect for any BBQ table and just in time for summer you must try the delicious range of dressings and marinades.
Cullen & Cottle Limited, 177 Morrin Road, Auckland, NZ