This smooth balance of sweet mustard and vinegar, adding a great dimension of flavour to any dish.
Canola Oil, White Wine Vinegar, Water, Garlic, Mustard Seeds (2%), Salt, Honey, Sugar, Black Pepper Xanthan Gum (415), Potassium Sorbate (202)
ZARBO is back and as new owner Chris Cullen from Culley’s is ‘Better than ever’! Perfect for any BBQ table and just in time for summer you must try the delicious range of dressings and marinades.
Cullen & Cottle Limited, 177 Morrin Road, Auckland, NZ